Pisa Kaju
Equipment
- Bowl
- Blender
- Container
- Refrigerator
Ingredients
- 140 g Cashew nuts (1 cup)
Instructions
- Soak the cashew nuts in a bowl of water for 30 minutes.
- Then drain and break into pieces.
- Put the cashew nuts in a blender.
- Add 2 teaspoons of water and process to make a smooth paste.
- Transfer to a container.
- Chill in the refrigerator.
- This paste can be stored for up to 24 hours in the refrigerator.
Nutrition
Serving: 250gSodium: 1mgCalcium: 1mgVitamin C: 1mgSugar: 1gFiber: 1gPotassium: 4mgCalories: 3kcalSaturated Fat: 1gFat: 1gProtein: 1gCarbohydrates: 1gIron: 1mg
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