Dhansak Masala
Equipment
- Mortar and Pestle
- Sieve
- Airtight Container
Ingredients
- 45 g Fenugreek seeds
- 45 g Cloves
- 45 g Black Cardamom pods
Instructions
- Pound all the ingredients in a mortar with a pestle to make a fine powder.
- Sieve.
- Store in a sterilized, dry and airtight container.
Nutrition
Serving: 125gCalories: 3kcalCarbohydrates: 1gProtein: 1gFat: 1gSaturated Fat: 1gTrans Fat: 1gSodium: 1mgPotassium: 10mgFiber: 1gSugar: 1gVitamin A: 1IUVitamin C: 1mgCalcium: 4mgIron: 1mg
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