Pisi Adrak
Equipment
- Blender
- Container
- Refrigerator
Ingredients
- Ginger 1x14-cm / 5½-inch, fresh, peeled and roughly chopped
Instructions
- Put the ginger in a blender.
- Add 3 tablespoons of water and process to make a smooth paste.
- Transfer to a container.
- Chill in the refrigerator.
- This paste can be stored for up to 3 days in the refrigerator.
Nutrition
Serving: 250g
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